Cooking Classes in Osceola

Keep Warm This Winter Learning to Cook “International Foods”
Who doesn’t love to learn about foods from other countries? Come to class and learn to prepare dishes from Germany, France, Ireland, Thailand., and Spain. Classes are hands on followed by a sit-down meal. The cost, including the meal, will be $10 per class.
January 18—Schnitzel, Red Cabbage, Spaetzle, and Black Forest Cake
February 8—Duck Confit, Ratatouille, Pear Salad , and Raspberry Pastry
March 14—Irish Stew, Dubliner Soda Bread, Baileys Marbled Brownies
April 18—Pad Thai, Chicken Satay, Spring Rolls, Thai Bananas
May 16—Spanish Paella, Roasted Vegetable Salad, Spanish Flan
Call Rivers Crossing at 417- 646-8262 to RSVP or to find out more information.